חומוס Ovdi Hummus
Hi I’m Oved, though most people know me as Ovdi.
My journey with hummus didn't start in a culinary school, it kicked off nearly 40 years ago when I tasted perfection in a small but famous hummus joint in Jaffa (in the picture).
Back where I’m from, hummus is way more than just a dip — it is almost like a religion.
There is an ever growing hype around it, a culture symbole.
Hummus, and even more so Mesabacha, are not merely side dishes - they are the main event!
Everyone have their fav hummus joint as well as their Local, just like people here have it with pubs!.
We are a boutique shop by design.
We follow the tradition where by the best hummus is made in small batches, not mass-produced in a factory.
Everything we serve is homemade.
We use only the freshest ingredients and absolutely no preservatives.
From our classic smooth hummus to our fiery Schug, every container is a tribute to tradition and many years of perfecting the craft.
Our products are not made to sit on a supermarket shelf!
That is why we work on a simple promise: delivered fresh on the day to your door.
We prepare our Hummus early in the morning and bring it to you by lunch, ensuring you taste the authentic difference that only fresh, handmade food can provide.